This salad takes about five minutes to make, it is incredibly simple, delicious and healthy.
The basic spices are salt and olive oil. The rest is experimental, you can add it if you like to try.
Ingredients (serves 2)
- 300g cabbage (about 1/4 of a smaller one)
- 2 teacups of croutons
- 2 tablespoons extra virgin olive oil
- salt to taste
- Additional spices: finely chopped mint, chilli powder, garlic, coriander
Preparation (5 min)
- Chop the cabbage. Pour everything else over it.
- Season with olive oil.
Bonus: for an even more fulfilling variation, add some prosciutto or pancetta finely chopped. 😉